By CARMYN ANDERSON
Staff Writer
Ingredients
- One tube of Chocolate chip cookie dough
- Food coloring (red)
- One can of vanilla frosting
- Almonds
- Mini Marshmallows
Steps:
- Open the cookie dough and preheat the oven to 350 degrees
- Get the pan you want to use ( recommended metal cookie pan)
- Take a spoon of the dough and roll it into a ball and put them 2 inches apart
- Bake for 12-18 minutes
- While the cookies are baking, you can start preparing the frosting
- Open up your frosting and put 2 drops of the food coloring into the frosting (Depending on how red you want, add as many drops as you want.
- When the cookies are ready, let them cool off for 5-10 minutes
- Break the cookie in half and put the frosting on it and on one of the halves put the marshmallows on it.
- Then put the other half on top, so it’s like a pair of teeth then add two sliced almonds in between the teeth.