My Family’s Go-To Summertime Dessert: Fruit Pizza

By CLARA KREBSBACH

Staff Writer

Prep time: 20 minutes

Total time 2 hrs 10 minutes

Ingredients:

• 1 package of Betty Crocker sugar cookie mix
• 1 can of Betty Crocker vanilla frosting
• cut and halved strawberries
• blueberries
• blackberries
• 1 stick of butter
• 1 egg
• 1 container of Marie’s strawberry glaze

Steps

1. Preheat the oven to 350 degrees and grease a 12-inch round pan. 
2. Create the sugar cookie dough, following the directions on the back of the sugar cookie package, combining the cookie mix with an egg and the softened butter. 
3. Press the cookie dough into the bottom of the greased pan evenly with your hands. Cook the cookie dough in the oven for 16-20 minutes or until the cookie dough is golden brown. Once it is done baking, allow the dough to cool completely (at least 30 minutes). 
4. Cover the cooled cookie dough with a thick layer of frosting until it is completely covered. 
5. Mix the whole container of strawberry glaze with the strawberries, blueberries, and blackberries in a medium sized bowl. 
6. Arrange the glazed fruit on top of the frosting. Refrigerate until ready to serve.
7. Enjoy!