How to Make Hard Boiled Eggs

By: ANDREW MILLS

Staff Writer

Ingredients:

• The desired amount of eggs
• Water

Instructions: 

1. Add eggs to the saucepan and cover with water (1-2 inches from the top of the water)
2. Bring water to boil
3. Turn off the heat, cover the pan, and let the eggs sit for 10-12 minutes (cook longer for less liquid).
4. Strain, and then run under cold water.
5. Run cold water and peel the eggs.
6.