Recipe: White Chocolate Macadamia Nut Cookies

By JENNALYNN SAESEE
Staff Writer

Ingredients :

• Flour
• Baking soda
• Salt 
• White Sugar & Brown Sugar
• Butter
• Vanilla extract
• White Chocolate Chips
• Macadamia Nuts

Instructions 

1. Combine dry ingredients
2. Whisk together
3. Mix the two sugars together & add butter
4. Pop into mixer
5. Let mix for about 4 minutes
6. Mix until you get a fluffy consistency (should lighten in color)
7. Add egg yolk & stir till combined
8. Add full egg
9. Add vanilla extract
10. Add dry ingredients 
11. Add a touch of milk 
12. Add macadamia nuts
13. Add chocolate chips
14. Refrigerate for 2-3 hours
15. Let it sit out for about an hour
16. Roll the cookie dough into balls
17. Put them onto a cookie sheet or parchment paper
18. Pop them into the oven 
19. Bake for about 8 minutes (depending on your oven)
20. When the cookies have cooled, enjoy!