By JAIDEN OSBURN
Staff Writer
Ingredients:
Refrigerated pizza crust tubes
Garlic salt
Italian seasoning
Shredded Mozzarella cheese
Parmesan cheese
Pepperoni
Marinara sauce
Instructions:
- Preheat oven to 425°F (218°C)
- Dust a large surface with flour and roll out each pizza crust.
- Sprinkle garlic salt and Italian seasoning directly on each crust.
- Add the Mozzarella and Parmesan cheeses and diced pepperoni, spreading it within ½ inch of the edges of the crust.
- Starting with a short end, carefully roll the crust into a tight log.
- Using a serrated knife or sharp pizza cutter, slice each roll into 1-inch sections.
- Place pizza rolls on a lightly greased pan and bake for 10-12 mins or until golden brown.
- Serve immediately with a marinara sauce for dipping.