By: ALISHA VASQUEZ
Staff Writer
Ingredients:
- Chocolate chips: This recipe calls for milk chocolate chips, but you can use dark or white chocolate if you prefer.
- Shortening: Mixing shortening with the chocolate ensures a smooth, shiny coating.
- Strawberries: Of course, you’ll need strawberries! Keep the leaves on for the prettiest presentation.
Steps:
- Melt the chocolate and shortening together.
- Dip the strawberries in the chocolate.
- Allow the chocolate to harden.
*If you want you can leave the chocolate-covered strawberries plain, coat them in sprinkles or chopped nuts, or drizzle them with white chocolate.