Broccoli and Cheese Mac and Cheese

By: KAITLYN PADILLA

Staff Writer

  1. Put your pan on the stove and add half chicken bone broth and half whole milk.
  2. Add both your pasta and your broccoli to the pan.
  3. Season the pan to your liking with garlic powder, onion powder, and salt.
  4. Leave the lid on while the pasta cooks, this helps the pasta and will also steam the broccoli. 
  5. After the pasta is halfway cooked take the lid off and add in your cheese. 
  6. Make sure to stir your pasta while it is mixing. 
  7. Once it is done cooking turn the heat off and continue to stir. 
  8. You can add more cheese or milk depending on how thick or thin your sauce is.
  9. Once it looks ready, serve and enjoy 🙂

Ingredients:

  • Chicken bone broth
  • Whole milk
  • Slat
  • Garlic powder
  • Onion powder
  • Cheese
  • Pasta
  • broccoli

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