BY: ELIZABETH HERNANDEZ Staff Writer BY: ELIZABETH HERNANDEZ Staff Writer -Cook frozen hash browns. In your oven-safe skillet, cook the potatoes, tossing them gently, until they begin to get golden[Read More…]
Author: staff
Fascism in Film Part 3 – Japan
By: KEVIN JOLLY Staff Writer Out of the three states being evaluated, Japan’s relationship with fascism is the murkiest. Whether or not Japan ever really truly embraced fascism is a[Read More…]
I Dyed My Hair
By: LANDON RAINS Staff Writer Why am I gonna dye my hair? I have no idea. I mean why not what’s the worst that can go wrong? My mom is[Read More…]
Internet Safety: Account Security
By: SEAN YANG Staff Writer It is hard to do anything at all today without the Internet. Your bank accounts, personal files, social media, contacts, and countless other essential services[Read More…]
Fascism in Film Part 2 – Italy
By: KEVIN JOLLY Staff Writer Italy was the birthplace of fascism and where the first fascist government came to power. As such, along with Germany, Italy is another great example[Read More…]
TS Album Review: Reputation
By CALLIE WATSON Staff Writer Taylor Swift’s 2017 comeback is nothing short of iconic and you can’t tell me otherwise. If you were hiding under a rock in the mid-2010s,[Read More…]
Dutch Bros review: Holly Jolly Rebel
By GRACE STANLEY Staff Writer The Holly Jolly Rebel features a mix of pomegranate and vanilla within Dutch Bros’ exclusive energy drink, Rebel, all topped with Soft Top and[Read More…]
The Reason Why You Wake Up Tired
By: MICHELLE PARK Staff Write There are times when one feels tired right after waking up in the morning. However, strangely, right after waking up is more tired than before[Read More…]
Lip Gloss Hoarder
By ISABEL MENDOZA Staff Writer I am obsessed with makeup but one of my favorite makeup products is lip gloss. I’ve collected way too many lip glosses and it has[Read More…]
Chocolate Pistachio Cheesecake Recipe
By NEVAEHA CRISP Staff Writer You have to make and try this delicious, sweet, nutty flavor of the pistachio with a hint of chocolate that blends so well together! Prep[Read More…]